Simultaneous determination of retinol and α-tocopherol in polymeric diets for enteral nutrition
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference24 articles.
1. Introductory to the ESPEN Guidelines on Enteral Nutrition: Terminology, Definitions and General Topics
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3. Stability of Thiamine and Vitamins E and A during Storage of Enteral Feeding Formula
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1. Four-week administration of an energy and protein dense oral nutritional supplement improves micronutrient concentrations but does not completely correct deficiencies in institutionalized malnourished older adults;Frontiers in Nutrition;2023-09-27
2. Nutritional markers in patients with diabetes and pancreatic exocrine failure;Acta Diabetologica;2019-02-10
3. Determination of all-trans retinoic acid loaded in solid lipid nanoparticles by differential pulse voltammetry at glassy carbon electrode;Electrochimica Acta;2015-11
4. Multivitamin Analysis of Fruits, Fruit–Vegetable Juices, and Diet Supplements;Food Analytical Methods;2012-01-13
5. High performance liquid chromatography method for the simultaneous determination of α-, γ- and δ-tocopherol in vegetable oils in presence of hexadecyltrimethylammonium bromide/n-propanol in mobile phase;Food Chemistry;2011-06
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