Simultaneous determination of tryptophan, kynurenine, kynurenic and xanthurenic acids in honey by liquid chromatography with diode array, fluorescence and tandem mass spectrometry detection-Reference-Cited by-同舟云学术

Simultaneous determination of tryptophan, kynurenine, kynurenic and xanthurenic acids in honey by liquid chromatography with diode array, fluorescence and tandem mass spectrometry detection

Published:2011-10 Issue:42 Volume:1218 Page:7592-7600
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Soto María E.,Ares Ana M.,Bernal José,Nozal María J.,Bernal José L.

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference32 articles.

1. Volatile norisoprenoids as markers of botanical origin of Sardinian strawberry-tree (Arbutus unedo L.) honey: Characterisation of aroma compounds by dynamic headspace extraction and gas chromatography–mass spectrometry

2. The use of front face fluorescence spectroscopy to classify the botanical origin of honey samples produced in Switzerland

3. Quinoline alkaloids in honey: Further analytical (HPLC-DAD-ESI-MS, multidimensional diffusion-ordered NMR spectroscopy), theoretical and chemometric studies

4. Kynurenic Acid in Honey from Arboreal Plants: MS and NMR Evidence

5. Standardization of antioxidant properties of honey by a combination of spectrophotometric/fluorimetric assays and chemometrics

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