Determination of biogenic amines in wines by pre-column derivatization and high-performance liquid chromatography coupled to mass spectrometry-Reference-Cited by-同舟云学术

Determination of biogenic amines in wines by pre-column derivatization and high-performance liquid chromatography coupled to mass spectrometry

Published:2009-09 Issue:36 Volume:1216 Page:6387-6393
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

García-Villar Natividad,Hernández-Cassou Santiago,Saurina Javier

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference54 articles.

1. Biogenic amines: their importance in foods

2. Biogenic amines and their production by microorganisms in food

3. Biogenic Amines in Wines

4. Occurrence of biogenic amines in wine: The role of grapes

5. Characterization of Wines Through the Compositional Profiles of Biogenic Amines and Related Compounds: Focusing on the Description of Toxicological and Organoleptic Features, in Red Wine and Health;Saurina,2009

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