Author:
Harrison Lisa M.,Gaines Dennis W.,Babu Uma S.,Balan Kannan V.,Reimschuessel Renate,Do Andrew B.,Pereira Marion R.,Bigley Elmer C.,Ferguson Martine,Mehta Akshita,Williams Kristina M.
Funder
Center for Food Safety and Applied Nutrition
U.S. Food and Drug Administration
Subject
Infectious Diseases,Microbiology
Reference61 articles.
1. Trends in reported foodborne illness in the United States; 1996-2013;Powell;Risk Anal.,2016
2. Centers for Disease C, et al. CDC National Health Report: leading causes of morbidity and mortality and associated behavioral risk and protective factors–United States, 2005-2013;Johnson;MMWR Suppl.,2014
3. Overview and historical perspectives;Kaper;Microbiol. Spectr.,2014
4. Cloning and nucleotide sequence of the eae gene homologue from enterohemorrhagic Escherichia coli serotype O157:H7;Beebakhee;FEMS Microbiol. Lett.,1992
5. The role of the eae gene of enterohemorrhagic Escherichia coli in intimate attachment in vitro and in a porcine model;Donnenberg;J. Clin. Invest.,1993
Cited by
6 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献