Recent developments in sources, chemical constituents, health benefits and food applications of essential oils extracted from medicine food homology plants-Reference-Cited by-同舟云学术

Recent developments in sources, chemical constituents, health benefits and food applications of essential oils extracted from medicine food homology plants

Published:2023-10 Issue: Volume:55 Page:102997
ISSN:2212-4292
Container-title:Food Bioscience
language:en
Short-container-title:Food Bioscience

Author:

Yin Wenqi,Shang Mengshan,Li Xiaojing,Sang Shangyuan,Chen Long,Long Jie,Jiao Aiquan,Wang Jinpeng,Jin Zhengyu,Qiu Chao^ORCID

Funder

Natural Science Foundation of Jiangsu Province

China Academy of Space Technology

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference106 articles.

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