Improving sweet potato protein gel properties through ε-(γ-glutamy)-lysine isopeptide cross-link catalyzed by transglutaminase
Author:
Funder
Earmarked Fund for China Agriculture Research System
Publisher
Elsevier BV
Subject
Biochemistry,Food Science
Reference43 articles.
1. Influence of oxidative browning inhibitors and isolation technique on sweet potato protein recovery and composition;Arogundade;Food Chemistry,2012
2. Structural, physichochemical and interfacial stabilisation properties of ultrafiltered African yam bean (Sphenostylis stenocarpa) protein isolate compared with those of isoelectric protein isolate;Arogundade;LWT- Food Science and technology,2016
3. Heat induced gelation properties of isoelectric and ultrafiltered sweet potato protein isolate and their gel microstructure;Arogundade;Food Research International,2012
4. Nutrition, gelation rheology and gel microstructure of isoelectric and ultrafiltered/diafiltered African yam bean (Sphenostylis stenocarpa) protein isolates;Arogundade;LWT-Food Science and Technology,2014
5. Structural and mechanical properties of biopolymer gels;Clark,1987
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Transglutaminase cross-linking ovalbumin-flaxseed oil emulsion gels: Properties, microstructure, and performance in oxidative stability;Food Chemistry;2024-08
2. Plant-based bigel based on chickpea-potato protein hydrogel and glycerol monostearate oleogel;Food Structure;2024-07
3. Preparation of Transglutaminase-Catalyzed Rice Bran Protein Emulsion Gels as a Curcumin Vehicle;Foods;2024-06-29
4. Unconventional sources of vegetable proteins: technological properties;Current Opinion in Food Science;2024-06
5. Kinetics of dissolution and Transglutaminase (TGase)-catalyzed polymerization of soy proteins from the soy meal suspension;Food Hydrocolloids;2024-02
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3