Purification and identification of novel osteogenic peptides from sea cucumber intestine hydrolysates and their pro-osteogenesis effects on MC3T3-E1 cells

Author:

Wang Meng,Yue Hao,Bo Yuying,Yin HaowenORCID,Tian Yingying,Zhao Zifang,Xue Changhu,Zhang Tiantian,Wang YumingORCID

Publisher

Elsevier BV

Reference43 articles.

1. Bone health-promoting bioactive peptides;Ahn;Journal of Food Biochemistry,2019

2. Effectiveness and safety of treatments to prevent fractures in people with low bone mass or primary osteoporosis: A living systematic review and network meta-analysis for the American college of physicians;Ayers;Annals of Internal Medicine,2023

3. Recent advances in seafood bioactive peptides and their potential for managing osteoporosis;Chen;Critical Reviews in Food Science and Nutrition,2022

4. Oral administration of oyster peptide prevents bone loss in ovariectomized mice;Chen;eFood,2020

5. Identification and mechanism evaluation of a novel osteogenesis promoting peptide from Tubulin Alpha-1C chain in Crassostrea gigas;Chen;Food Chemistry,2021

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