Fermented Psidium guajava leaves regulate the gut microbiota and improve metabolic alterations in diabetic mice-Reference-Cited by-同舟云学术

Fermented Psidium guajava leaves regulate the gut microbiota and improve metabolic alterations in diabetic mice

Published:2023-02 Issue: Volume:51 Page:102201
ISSN:2212-4292
Container-title:Food Bioscience
language:en
Short-container-title:Food Bioscience

Author:

Huang Zhenfeng,Fang Zheng,Wu Anping,Shen Fei,Wu Zhenqiang

Funder

Special Fund Project for Science and Technology Innovation Strategy of Guangdong Province

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference50 articles.

1. Association of cultured myotubes and fasting plasma metabolite profiles with mitochondrial dysfunction in type 2 diabetes subjects;Abu Bakar;Molecular BioSystems,2017

2. Anti-inflammatory effects of tyrosol in streptozotocin-induced diabetic Wistar rats;Chandramohan;Journal of Functional Foods,2016

3. Schizochytrium oil and its mixture with fish oil and sacha inchi oil ameliorate gut microbiota composition and lipid metabolism via the FAS/HMGCR/SREBP signaling pathway;Chen;European Journal of Lipid Science and Technology,2022

4. Effects of acylated and nonacylated anthocyanins extracts on gut metabolites and microbiota in diabetic zucker rats: A metabolomic and metagenomic study;Chen;Food Research International,2022

5. Fermented guava leaf extract inhibits LPS-induced COX-2 and iNOS expression in mouse macrophage cells by inhibition of transcription factor NF-kappaB;Choi;Phytotherapy Research,2008

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