Bioactive compound identification and in vitro evaluation of antidiabetic and cytotoxic potential of Garcinia atroviridis fruit extract

Author:

Shahid Muhammad,Fazry Shazrul,Azfaralariff Ahmad,Najm Ahmed Abdul Kareem,Law Douglas,Mackeen Mukram M.

Funder

Universiti Kebangsaan Malaysia

INTI International University

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference55 articles.

1. Study on the relationship of the phenolic, flavonoid and tannin content to the antioxidant activity of Garcinia atroviridis;Abdullah;Universal Journal of Applied Science,2013

2. Gromacs: High performance molecular simulations through multi-level parallelism from laptops to supercomputers;Abraham;Software,2015

3. Evaluation of antihyperlipidemic effect of aqueous and methanol extracts of Garcinia atroviridis in poloxamer 407-induced acute hyperlipidemic rats;Al-Mansoub;The Open Conference Proceedings Journal,2013

4. Total phenolic content, flavonoid content and antioxidant potential of wild vegetables from western Nepal;Aryal;Plants,2019

5. Metabolite profiling of malaysian Gracilaria edulis reveals eplerenone as novel antibacterial compound for drug repurposing against MDR bacteria;Asghar;Frontiers in Microbiology,2021

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