Machine learning strategy for light lamb carcass classification using meat biomarkers-Reference-Cited by-同舟云学术

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Machine learning strategy for light lamb carcass classification using meat biomarkers

Published:2024-06 Issue: Volume:59 Page:104104
ISSN:2212-4292
Container-title:Food Bioscience
language:en
Short-container-title:Food Bioscience

Author:

García-Infante M.^ORCID,Castro-Valdecantos P.^ORCID,Delgado-Pertiñez M.^ORCID,Teixeira A.^ORCID,Guzmán J.L.^ORCID,Horcada A.^ORCID

Publisher

Elsevier BV

Reference74 articles.

1. A machine learning approach for lamb meat quality assessment using FTIR spectra;Alaiz-Rodriguez;IEEE Access,2020

2. Recognition of rocks at uranium deposits by using a few methods of machine learning;Amirgaliev;Advances in Intelligent Systems and Computing,2014

3. Artificial intelligence to boost traceability systems for fraud prevention in the meat industry;Biglia;Journal of Agricultural Engineering,2022

4. A quantitative review of on-farm feeding practices to enhance the quality of grassland-based ruminant dairy and meat products;Cabiddu;Animal,2022

5. Nutrient composition of Spanish small ruminants;Campo;Journal of Food Composition and Analysis,2021

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