1. Methods of randomization in experimental design;Alferes,2012
2. Diet, nutrition and the prevention of chronic diseases;Anonymous,2003
3. ASAE S352.2: Moisture measurement-unground grain and seeds;ASABE,2012
4. Major cereal grains production and use around the world;Awika,2011
5. Standard normal variate transformation and de-trending of near-infrared diffuse reflectance spectra;Barnes;Applied Spectroscopy,1989