An optimal zone combination model for on-line nondestructive prediction of soluble solids content of apple based on full-transmittance spectroscopy-Reference-Cited by-同舟云学术

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An optimal zone combination model for on-line nondestructive prediction of soluble solids content of apple based on full-transmittance spectroscopy

Published:2020-09 Issue: Volume:197 Page:64-75
ISSN:1537-5110
Container-title:Biosystems Engineering
language:en
Short-container-title:Biosystems Engineering

Author:

Tian Xi,Fan Shuxiang,Li Jiangbo,Huang Wenqian,Chen Liping

Funder

National Key R&D Program of China

National Natural Science Foundation of China

Major Scientific and Technological Innovation Project in Shandong Province

Publisher

Elsevier BV

Subject

Soil Science,Agronomy and Crop Science,Food Science,Control and Systems Engineering

Reference38 articles.

1. The successive projections algorithm for variable selection in spectroscopic multicomponent analysis;Araújo;Chemometrics and Intelligent Laboratory Systems,2001

2. Hyperspectral imaging-based classification and wavebands selection for internal defect detection of pickling cucumbers;Cen,2013

3. Relationship of the optical absorption and scattering properties with mechanical and structural properties of apple tissue;Cen;Postharvest Biology and Technology,2013

4. Prediction of soluble solids content of apple using the combination of spectra and textural features of hyperspectral reflectance imaging data;Fan;Postharvest Biology and Technology,2016

5. Feasibility in NIRS instruments for predicting internal quality in intact tomato;Flores;Journal of Food Engineering,2009

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1. Influence of the peel on online detecting soluble solids content of pomelo using Vis-NIR spectroscopy coupled with chemometric analysis;Food Control;2025-01

2. Transmittance spectra and acoustic properties of durians with different ripening: An exploration of application for complex-structured and large-sized fruit;Postharvest Biology and Technology;2024-11

3. Enhancing fruit SSC detection accuracy via a light attenuation theory-based correction method to mitigate measurement orientation variability;Food Research International;2024-11

4. Combined gramian angular difference field image coding and improved mobile vision transformer for determination of apple soluble solids content by Vis-NIR spectroscopy;Journal of Food Composition and Analysis;2024-07

5. Prediction of Soluble Solid Contents in Apples Using Vis-NIRS and Functional Linear Regression Model;SPECTROSC SPECT ANAL;2024

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