The “professional self” and its relation to change processes-Reference-Cited by-同舟云学术

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The “professional self” and its relation to change processes

Published:1976-11 Issue:5 Volume:69 Page:534-537
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

Peck Eileen B.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference7 articles.

1. The Individual, Society and Health Behavior;Knutson,1965

2. Nutrition, Behavior and Change;Gifft,1972

3. The Sixty-second Yearbook of the National Society for the Study of Education. Part II,1962

4. Professionalism and changing concepts of administration;Arnold;J. Nurs. Educ.,1968

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Using evaluation strategies within a hospital-based dietetic education program: A case study;Journal of the American Dietetic Association;1989-05

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