The Fifth Edition of the Dietary Guidelines for Americans-Reference-Cited by-同舟云学术

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The Fifth Edition of the Dietary Guidelines for Americans

Published:2001-06 Issue:6 Volume:101 Page:631-634
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

KEENAN DEBRA PALMER,ABUSABHA RAYANE

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference21 articles.

1. Nutrition and your Health,2000

2. Food Marketing Institute. Trends in the United States,2000

3. Food that tastes good is more nutritious. Tufts U Health Nutr Newsletter. October 2000.

4. Nutrition and Your Health,1995

5. Nutrition and Your Health,1980

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Translating the Dietary Guidelines to Promote Behavior Change: Perspectives from the Food and Nutrition Science Solutions Joint Task Force;Journal of the Academy of Nutrition and Dietetics;2016-10

2. Interpersonal and Self-regulation Determinants of Healthy and Unhealthy Eating Behavior in Adolescents;Journal of Health Psychology;2010-01

3. Design and methods for testing a simple dietary message to improve weight loss and dietary quality;BMC Medical Research Methodology;2009-12

4. Two approaches to derive a proposal for added sugars intake for German children and adolescents;Public Health Nutrition;2003-10

5. Consumo infantil de alimentos industrializados e renda familiar na cidade de São Paulo;Revista de Saúde Pública;2002-12

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