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2. Growth rate patterns of the so-called osmophilic and non-osmophilic yeasts in solutions of polyethylene glycol;Anand;J. Gen. Microbiol.,1968
3. Comparison of DRBC, OGY and PDA media for enumeration of yeasts in beverage products;Anderson,1986
4. Isolation and identification of thermotolerant yeasts from Australian sugar cane mills;Anderson;J. Gen. Microbiol.,1988
5. A note on a microcolony method for the rapid detection of yeast using Euchrysine 2GNX;Andrews;J. Appl. Bacteriol.,1982