Membrane permeabilization and cellular death of Escherichia coli, Listeria monocytogenes and Saccharomyces cerevisiae as induced by high pressure carbon dioxide treatment-Reference-Cited by-同舟云学术

Membrane permeabilization and cellular death of Escherichia coli, Listeria monocytogenes and Saccharomyces cerevisiae as induced by high pressure carbon dioxide treatment

Published:2010-06 Issue:4 Volume:27 Page:541-549
ISSN:0740-0020
Container-title:Food Microbiology
language:en
Short-container-title:Food Microbiology

Author:

Garcia-Gonzalez L.,Geeraerd A.H.,Mast J.,Briers Y.,Elst K.,Van Ginneken L.,Van Impe J.F.,Devlieghere F.

Publisher

Elsevier BV

Subject

Microbiology,Food Science

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