End products and mechanism of hydrolysis of pectin and pectic acid by yeast polygalacturonase (YPG)
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference21 articles.
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5. Polygalacturonase activity in yeast, neurospora and tomato extract
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1. G;Dictionary of Carbohydrates;1998
2. Polygalacturonase production byKluyveromyces marxianus:effect of medium composition;Journal of Applied Bacteriology;1994-01
3. Evaluation ofKluyveromyces marxianus for the production of lactase simultaneously to pectinase or inulinase;Biotechnology Letters;1992-11
4. Isolation of a pectin-utilizing yeast from cocoa beans;Systematic and Applied Microbiology;1986-10
5. Isolation and characterization of Tn5 insertion mutants of Erwinia chrysanthemi that are deficient in polygalacturonate catabolic enzymes oligogalacturonate lyase and 3-deoxy-D-glycero-2,5-hexodiulosonate dehydrogenase;Journal of Bacteriology;1985-05
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