The conversion of d-xylose into volatile organic acids by rumen bacteria
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference21 articles.
1. The hydrolysis of xylan and xylooligosaccharides by ruminal enzymes
2. Hydrolysis of the soluble pentosans of wheat flour and Rhodymenia palmata by ruminal micro-organisms
3. The Fermentation of Carbohydrates in the Rumen of the Sheep
4. THE FORMATION OF SEDOHEPTULOSE PHOSPHATE FROM PENTOSE PHOSPHATE
5. CRYSTALLINE TRANSKETOLASE FROM BAKERS' YEAST: ISOLATION AND PROPERTIES
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Alteration of absorption of d-xylose by parasitism and feeding of grain legumes to sheep;Animal Feed Science and Technology;1994-10
2. Transport and intracellular metabolism of major feed compounds by ruminal bacteria: the potential for metabolic manipulation;Australian Journal of Agricultural Research;1994
3. Effects of Intragastric Loads of Xylose, Sodium Chloride and Corn Oil on Feeding Behavior of Ponies;Journal of Animal Science;1983-02-01
4. Fate of Carbon Passing Through the Glucose Pool of Rumen Digesta;Applied Microbiology;1971-11
5. FATE OF CARBON PASSING THROUGH GLUCOSE POOL OF RUMEN DIGESTA;APPL MICROBIOL;1971
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