Effects of feeding calcium salts of long chain fatty acids on milk yield, milk composition and plasma parameters of lactating goats-Reference-Cited by-同舟云学术

Effects of feeding calcium salts of long chain fatty acids on milk yield, milk composition and plasma parameters of lactating goats

Published:1991-01 Issue:4 Volume:6 Page:303-310
ISSN:0921-4488
Container-title:Small Ruminant Research
language:en
Short-container-title:Small Ruminant Research

Author:

Baldi A.,Cheli F.,Corino C.,Dell'Orto V.,Polidori F.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference31 articles.

1. Official Methods of Analysis;AOAC,1980

2. Taste, free fatty acids and fatty acid content in goat milk;Astrup;Acta Agric. Scand.,1985

3. Impiego dei saponi di calcio nell'alimentazione di capre in lattazione: modificazione di alcuni parametri ematochimici;Baldi,1988

4. Utilisation digestive des lipides et consequences de leur introduction sur la digestion du ruminant;Bauchard;Bull. Tech. C.R.Z.V., I.N.R.A., Theix,1985

5. Responses of rumen microorganisms and lactating cows to calcium salts of long-chain fatty acids;Chalupa;J. Dairy Sci.,1985

Cited by 42 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Production performance and milk composition of late lactation dairy goats fed diets based on silages of four different forage species;Animal - Open Space;2024-12

2. Effect of Saccharomyces cerevisiae supplementation during the suckling period on performance of Awassi ewes;Tropical Animal Health and Production;2023-04-03

3. The effect of fenugreek seed (Trigonella foenum-graecum) supplementation on the performance and milk yield characteristics of dairy goats;Archives Animal Breeding;2022-11-04

4. The effects of feeding chickpea grains on the lactating performance and blood metabolites of ewes;Tropical Animal Health and Production;2022-10-10

5. Implications of negative energy balance in lactating Barki and Rahmani ewes;Animal Production Science;2022-10-03