Characterization and enzymatic degradation study of poly(ε-caprolactone)-based biocomposites from almond agricultural by-products-Reference-Cited by-同舟云学术

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Characterization and enzymatic degradation study of poly(ε-caprolactone)-based biocomposites from almond agricultural by-products

Published:2016-10 Issue: Volume:132 Page:181-190
ISSN:0141-3910
Container-title:Polymer Degradation and Stability
language:en
Short-container-title:Polymer Degradation and Stability

Author:

Valdés Arantzazu,Fenollar Octavio,Beltrán Ana,Balart Rafael,Fortunati Elena,Kenny José María,Garrigós María Carmen

Funder

Spanish Ministry of Economy and Competitiveness

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Mechanics of Materials,Condensed Matter Physics

Reference50 articles.

1. Biocomposites reinforced with natural fibers: 2000–2010;Faruk;Prog. Polym. Sci.,2012

2. Effect of lignocellulosic filler type and content on the behavior of polycaprolactone based eco-composites for packaging applications;Ludueña;Carbohydr. Polym.,2012

3. Enzymatically degradable EMI shielding materials derived from PCL based nanocomposites;Patangrao;RSC Adv.,2015

4. Bio-plastics.org. URL (http://www.bio-plastics.org) Last access February, 2015.

5. Morphological changes of annealed poly-ε-caprolactone by enzymatic degradation with lipase;Sekosan;J. Polym. Sci. Part B Polym. Phys.,2010

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