Response-surface methodology for optimizing citric acid fermentation by Aspergillus foetidus-Reference-Cited by-同舟云学术

Response-surface methodology for optimizing citric acid fermentation by Aspergillus foetidus

Published:1994-01 Issue:5 Volume:29 Page:399-405
ISSN:1359-5113
Container-title:Process Biochemistry
language:en
Short-container-title:Process Biochemistry

Author:

Chen Hung-Chang

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Bioengineering

Reference29 articles.

1. Citric acid;Kapoor,1982

2. Organic acids by fermentation, especially citric acid;Milsom,1987

3. Effect of sugars, hydrogen ion concentration and ammonium nitrate on the formation of citric acid by Aspergillus niger;Gupta;Acta Microbiol. Acad. Sci. Hung,1976

4. Regulation of citric acid production by oxygen: Effect of dissolved oxygen tension on adenylate levels and respiration in Aspergillus niger;Kubicek;Eur. J. Appl. Microbiol. Biotechnol,1980

5. Application of fed-batch culture to citric acid production by Aspergillus niger. The effect of dilution rate and dissolved oxygen tension;Dawson;Biotechnol. Bioengng,1988

Cited by 31 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Organic acids: microbial sources, production, and applications;Functional Foods and Nutraceuticals in Metabolic and Non-Communicable Diseases;2022

2. Microbial citric acid: Production, properties, application, and future perspectives;Food Frontiers;2021-02

3. Statistical optimization of chitinase production by Streptomyces rubiginosus SP24 and efficacy of purified chitinase to control root-knot nematode infection in Vigna radiata under controlled conditions;Chemical and Biological Technologies in Agriculture;2018-10-30

4. Industrial Enzymes;Current Developments in Biotechnology and Bioengineering;2017

5. Bio-statistical evaluation of cultural conditions on industrial textile dye decolourisation using a native bacterium Micrococcus endophyticus (ES37);Journal of Water Reuse and Desalination;2015-06-22