Microbial citric acid: Production, properties, application, and future perspectives-Reference-Cited by-同舟云学术

Microbial citric acid: Production, properties, application, and future perspectives

Published:2021-02 Issue:1 Volume:2 Page:62-76
ISSN:2643-8429
Container-title:Food Frontiers
language:en
Short-container-title:Food Frontiers

Author:

Behera Bikash Chandra¹,Mishra Rashmiranjan²,Mohapatra Sonali³

Affiliation:

1. School of Biological Sciences National Institute of Science Education and Research Bhubaneswar India

2. Department of Biotechnology MITS School of Biotechnology Bhubaneswar India

3. Department of Biotechnology College of Engineering & Technology Bhubaneswar India

Publisher

Wiley

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fft2.66

Reference154 articles.

1. Citric acid production from sucrose using a recombinant strain of the yeast Yarrowia lipolytica;André F.;Applied Microbiology and Biotechnology,2007

2. An overview of citric acid production

3. Citric acid fermentation of hydrolysed raw starch by Aspergillus niger IIB‐A6 in stationary culture;Anwar S.;Sindh University Research Journal (Science Series),2009

4. Enhancement of citric acid production by immobilized and freely suspended Aspergillus niger using silicone oil

5. Bauweleers H. M. K. Groeseneken D. R. &Van Peij N. N. M. E.(2014).Genes useful for the industrial production of citric acid.Google Patents. United States Patent 8637280.https://www.sciencedirect.com/science/article/pii/S1387265607130118?via%3Dihub.

Cited by 57 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Comparative techno-economics of 2,3-butanediol, polyhydroxybutyrate and citric acid production in a biorefinery using 1G and 1G2G sugarcane-based feedstocks;Chemical Engineering Science;2024-03

2. Readily available, biocompatible sodium citrate catalyst for efficient glycerol carbonate production through transesterification of glycerol and ethylene carbonate;Chemical Engineering Journal;2024-02

3. Quality Evaluation and Browning Control in the Multi-Stage Processing of Mume Fructus (Wumei);Foods;2024-01-15

4. Citric Acid: Properties, Microbial Production, and Applications in Industries;Molecules;2023-12-19

5. A Review on Citric Acid Production by Yarrowia lipolytica Yeast: Past and Present Challenges and Developments;Processes;2023-12-15