Enhancement of non-specific immune response in sea cucumber (Apostichopus japonicus) by Astragalus membranaceus and its polysaccharides

Author:

Wang Tingting,Sun Yongxin,Jin Liji,Xu Yongping,Wang Li,Ren Tongjun,Wang Kailai

Publisher

Elsevier BV

Subject

Aquatic Science,Environmental Chemistry,General Medicine

Reference51 articles.

1. Effects of body size and water temperature on food consumption and growth in the sea cucumber Apostichopus japonicus (Selenka) with special reference to aestivation;Yang;Aquacult Res,2005

2. Isolation and identification of causative pathogen for skin ulcerative syndrome in Apostichopus japonicus;Zhang;J Fish Sci China,2006

3. Food safety hazards and the application of the principles of the Hazard Analysis and Critical Control Point (HACCP) system for their control in aquaculture production;Reilly;Aquacult Res,1997

4. A review: defense mechanism in sea cucumber;Sun;Fish Sci,2007

5. Induction of immunity substance in Penaeus Chinensis by Chinese herbal medicine;Luo;Oceanol Limnol Sin,1997

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