Physicochemical characterization and acceptance of honey from stingless bees-Reference-Cited by-同舟云学术

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Physicochemical characterization and acceptance of honey from stingless bees

Published:2023-12 Issue: Volume:1 Page:71-77
ISSN:2949-8244
Container-title:Food and Humanity
language:en
Short-container-title:Food and Humanity

Author:

Grando Remili Cristiani,Catharina Weis Cláudia Moreira Santa,Bertan Larissa Canhadas,Tormen Luciano^ORCID,Bonatto Charline,Mossi Altemir José,Treichel Helen^ORCID

Publisher

Elsevier BV

Reference39 articles.

1. Mineral content and physical properties of local and imported honeys in Saudi Arabia;Alqarni;Journal of Saudi Chemical Society,2014

2. A.P.H.A., A.P.H.A., 1984. Compendium of methods for the Microbiological Examination of foods. Washington.

3. Physicochemical profiles, minerals and bioactive compounds of stingless bee honey (Meliponinae);Biluca;Journal of Food Composition and Analysis,2016

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Transfer learning in near infrared spectroscopy for stingless bee honey quality prediction across different months;Knowledge-Based Systems;2024-07

2. Profile of stingless bee honey and microbiota produced in West Sumatra, Indonesia, by several species (Apidae, Meliponinae);Veterinary World;2024-04

3. Physiochemical, biological, and therapeutic uses of stingless bee honey;Frontiers in Sustainable Food Systems;2024-01-04

4. Proximate, nutritional, phytochemical and stability analysis of stingless bee pollen from Sarawak, Malaysia;Journal of Asia-Pacific Entomology;2023-12

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