Ionic liquid depolymerize the lignocellulose for the enzymatic extraction of feruloylated oligosaccharide from corn bran

Author:

Gong Lingxiao,Feng Danning,Liu Jie,Yu Yonghui,Wang Jing

Publisher

Elsevier BV

Subject

Food Science,Analytical Chemistry

Reference40 articles.

1. Wheat bran pretreatment by room temperature ionic liquid-water mixture: Optimization of process conditions by PLS-surface response design;Araya-Farias;Frontiers in Chemistry,2019

2. Aa, A., Naaj, A., Isa, B., et al.(2022). Emerging lignocellulosic ionic liquid biomass pretreatment criteria/strategy of optimization and recycling short review with infrared spectroscopy analytical know-how. Materials Today: Proceedings. https://doi.org/10.1016/j.matpr.2022.03.548.

3. Ionic liquid-based pretreatment of lignocellulosic biomass for bioconversion: A critical review;Roy;Bioenerg. Res,2022

4. The research progress on preparation, structure and biological activity of feruloylated oligosaccharides;Bai;Food Research and Development,2017

5. A selective cellulose/hemicellulose green solvents extraction from buckwheat chaff;Caputo;Carbohydrate Polymer Technologies and Applications,2021

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