One-pot derivatization/magnetic solid-phase extraction coupled with liquid chromatography-fluorescence detection for the rapid determination of sulfonamide residues in honey-Reference-Cited by-同舟云学术

One-pot derivatization/magnetic solid-phase extraction coupled with liquid chromatography-fluorescence detection for the rapid determination of sulfonamide residues in honey

Published:2024-03 Issue: Volume:21 Page:101090
ISSN:2590-1575
Container-title:Food Chemistry: X
language:en
Short-container-title:Food Chemistry: X

Author:

Shi Nian^ORCID,Liu Yuwei,Li Wenxuan,Yan Shumei,Ma Lei,Xu Xia,Chen Di

Funder

Key Scientific Research Project of Colleges and Universities in Henan Province

Publisher

Elsevier BV

Subject

Food Science,Analytical Chemistry

Reference31 articles.

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3. Determination of antibiotic residues in honey in relation to different potential sources and relevance for food inspection;Bonerba;Food Chemistry,2021

4. An in situ derivatization combined with magnetic ionic liquid-based fast dispersive liquid-liquid microextraction for determination of biogenic amines in food samples;Cao;Talanta,2019

5. Adsorption behavior of hierarchical porous biochar from shrimp shell for tris(2-chloroethyl) phosphate (TCEP): Sorption experiments and DFT calculations;Chen;Environmental Research,2023

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3. 3D-integrated membrane protected micro-solid-phase extraction of sulfonamides in food samples: An innovative approach;Microchemical Journal;2024-10

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5. Optimization and performance evaluation of a fluorescent sensor for residual sulfonamide antibiotics in honey samples;Polymers for Advanced Technologies;2024-03