Optimization of extraction conditions and determination of the Chlorpyrifos, Diazinon, and malathion residues in environment samples: Fruit (Apple, Orange, and Tomato)-Reference-Cited by-同舟云学术

Optimization of extraction conditions and determination of the Chlorpyrifos, Diazinon, and malathion residues in environment samples: Fruit (Apple, Orange, and Tomato)

Published:2021-12 Issue: Volume:12 Page:100163
ISSN:2590-1575
Container-title:Food Chemistry: X
language:en
Short-container-title:Food Chemistry: X

Author:

Kashi Giti,Nourieh Nafiseh,Mostashari Parisa,Khushab Fariba

Publisher

Elsevier BV

Subject

Food Science,Analytical Chemistry

Reference36 articles.

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4. Highly efficient removal of diazinon pesticide from aqueous solutions by using coconut shell-modified biochar;Baharum;Arabian Journal of Chemistry,2020

5. Pesticide residues in fruits and vegetables from the Aegean region, Turkey;Bakırcı;Food chemistry,2014

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