Utilization of microgravity to improve the crystal quality of biologically important proteins: chaperonin-60, GrpE, B-subunit of V-type ATPase, and MIF
Author:
Publisher
Elsevier BV
Subject
Materials Chemistry,Inorganic Chemistry,Condensed Matter Physics
Reference11 articles.
1. Crystallization of Biological Macromolecules;McPherson,1999
2. Protein Crystal Growth in Microgravity
3. Recent advances in the microgravity crystallization of biological macromolecules
4. Crystallization and preliminary X-ray characterization of chaperonin-60 from Paracoccus denitrificans
5. K+is an indispensable cofactor for GrpE stimulation of ATPase activity of DnaK·DnaJ complex fromThermus thermophilus
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2. A new practical technique for high quality protein crystallization with the solution stirring technique at the interface between high-concentrated hydrogel and solution;Japanese Journal of Applied Physics;2014-05-27
3. Control of Protein Crystal Nucleation and Growth Using Stirring Solution;Japanese Journal of Applied Physics;2004-10-15
4. Effect of Magnetic Gradient on the Growth Rate of L-Alanine Crystal;IEEE Transactions on Appiled Superconductivity;2004-06
5. More rapid evaluation of biomacromolecular crystals for diffraction experiments;Acta Crystallographica Section D Biological Crystallography;2004-05-21
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