Assessment of genetic diversity of Czech sweet cherry cultivars using microsatellite markers-Reference-Cited by-同舟云学术

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Assessment of genetic diversity of Czech sweet cherry cultivars using microsatellite markers

Published:2015-12 Issue: Volume:63 Page:6-12
ISSN:0305-1978
Container-title:Biochemical Systematics and Ecology
language:en
Short-container-title:Biochemical Systematics and Ecology

Author:

Sharma Kamal,Xuan Haibo,Sedlák Petr

Funder

Ministry of Agriculture of Czech Republic Project

CIGA CULS

European Social Fund in the Czech Republic

Ministry of Education Youth and Sports and OP Education

Publisher

Elsevier BV

Subject

Biochemistry,Ecology, Evolution, Behavior and Systematics

Reference27 articles.

1. Genotypic and phenotypic diversity in finish cultivated sour cherry (Prunus cerasus L.);Antonius;Genet. Resour. Crop Evol.,2012

2. A set of simple-sequence repeat (SSR) markers covering the Prunus genome;Aranzana;Theor. Appl. Genet.,2003

3. Isozyme diversity in sour, sweet and ground cherry;Beaver;Theor. Appl. Genet.,1995

4. Development and characterization of polymorphic microsatellites from Prunus avium ‘Napoleon’;Clarke;Mol. Ecol. Notes,2003

5. Development of microsatellite markers in peach [Prunus persica (L.) Batsch] and their use in genetic diversity analysis in peach and sweet cherry (Prunus avium L);Dirlewanger;Theor. Appl. Genet.,2002

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of genetic diversity and population structure of peach (Prunus persica L.) genotypes using inter-simple sequence repeat (ISSR) markers;Genetic Resources and Crop Evolution;2023-07-29

2. Sweet Cherry Diversity and Relationships in Modern and Local Varieties Based on SNP Markers;Plants;2022-12-27

3. SSR-Based Analysis of Genetic Diversity and Structure of Sweet Cherry (Prunus avium L.) from 19 Countries in Europe;Plants;2021-09-23

4. Genetic characterisation of autochthonous sweet cherry genotypes (Prunus avium L.) using SSR markers;Genetika;2020

5. Biodiversity of Temperate Fruits;Postharvest Biology and Technology of Temperate Fruits;2018

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