Subject
Biochemistry,Ecology, Evolution, Behavior and Systematics
Reference42 articles.
1. Essential oil, total phenolic, flavonoids, anthocyanins, carotenoids and antioxidant activity of cultivated Damask Rose (Rosa damascena) from Iran: with chemotyping approach concerning morphology and composition;Alizadeh;Sci. Hortic.,2021
2. Evaluation of the single and combined antibacterial efficiency of the leaf essential oils of four common culinary herbs: dill, celery, coriander and fennel grown in Jordan;Alsalman;J Essent Oil Bear Pl,2021
3. The ferric reducing ability of plasma (FRAP) as a measure of “antioxidant power”: the FRAP assay;Benzie;Anal. Biochem.,1996
4. Biological, chemical, and aroma profiles of essential oil from waste celery seeds (Apium graveolens L.);Dąbrowska;J. Essent. Oil Res.,2020
Cited by
4 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献