Study on interactions of amino acid with food additive ammonium acetate: An environment friendly approach-Reference-Cited by-同舟云学术

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Study on interactions of amino acid with food additive ammonium acetate: An environment friendly approach

Published:2022 Issue: Volume:67 Page:1243-1249
ISSN:2214-7853
Container-title:Materials Today: Proceedings
language:en
Short-container-title:Materials Today: Proceedings

Author:

Singh Sulochana,Sahoo Subhadarshini,Moharana Sangita,Das Devidutta,Ankita Sahoo Soumyashree,Mohapatra Prachiprava,Talukdar Malabika

Funder

Instituto Tecnológico y de Energías Renovables

Department of Chemistry, Aligarh Muslim University

Publisher

Elsevier BV

Subject

General Medicine

Reference25 articles.

1. Molecular interactions of some non-essential amino acids in aqueous solutions of 1-methylimidazolium chloride at different temperatures;Gaba;J. Mol. Liq.,2019

2. Volumetric and acoustic properties of amino acids L-Leucine and L-Serine in aqueous solution of ammonium dihydrogen Phosphate (ADP) at different temperatures and concentrations;Kumar;J. Chem. Thermodyn.,2021

3. Synthesis of composite hydrogel of glutamic acid, gum tragacanth, and anionic polyacrylamide by electron beam irradiation for uranium (VI) removal from aqueous samples: equilibrium, kinetics, and thermodynamic studies;Moghaddama;Carbohyd. Polym.,2019

4. Study of solute-solvent interactions using volumetric properties for the ternary L-Serine + H 2 O + NaBr, KBr, LiBr solutions at different temperatures and ambient pressure;Ghasemi;Chem. Data Collect.,2020

5. Volumetric, viscometric and spectroscopic studies of molecular interactions of glutamic acid with potassium sorbate and sodium benzoate in aqueous medium at T = 293.15–313.15 K;Dhal;J. Mol. Liq.,2022

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1. A Conductometric Study on the Solute-Solute and Solute-Solvent Interactions of Quercetin and 7-Hydroxy Flavone with NAM in Water-Ethanol Mixed Solvent;Russian Journal of Physical Chemistry A;2023-12

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