Supply chain perspective and logistics of spices in Indian retail industry-Reference-Cited by-同舟云学术

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Supply chain perspective and logistics of spices in Indian retail industry

Published:2022 Issue: Volume:48 Page:119-124
ISSN:2214-7853
Container-title:Materials Today: Proceedings
language:en
Short-container-title:Materials Today: Proceedings

Author:

Krishnaraj S.,Gunaseelan Rupa,Arunmozhi M.,Sumandiran C.S.P.

Publisher

Elsevier BV

Subject

General Medicine

Reference10 articles.

1. The Great Indian Retail Story;Ernst and Young,2006

2. GOI Government of India. 2018. Spices. Government of India. http://india.gov.in/sectors/agriculture/spices.php.

3. Hill, Holly. 2008. Food Miles: Background and marketing. Fayetteville, AR: ATTRA – National Sustainable Agriculture Information Service. www.attra.ncat.org/attra-pub/PDF/foodmiles.pdf.

4. Retail Industry: April-June 2016;IBEF India Brand Equity Foundation,2017

5. Defining supply chain management;Mentzer;J. Business Log.,2001

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Sorting out the plants responsible for a contamination with pyrrolizidine alkaloids in spice seeds by means of LC-MS/MS and DNA barcoding: Proof of principle with cumin and anise spice seeds;Food Chemistry: Molecular Sciences;2022-07

2. Cost Competitiveness Through Value Chain Analysis: A Study About Black Pepper;Lecture Notes in Management and Industrial Engineering;2022

3. Emerging non-destructive methods for quality and safety monitoring of spices;Trends in Food Science & Technology;2021-02

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