1. Nutritional, phytoconstituent, and antioxidant potential of mucilage extract of Okra (Abelmoschus esculentus), water leaf (Talinum triangulare) and Jews mallow (Corchorus olitorius);Adetuyi;Int. Food Res. J.,2014
2. Badrie, N. 2016. Nutrient profile, bioactive components, and functional properties of okra (Abelmoschus esculentus (L.) Moench).Fruits, Vegetables, and Herbs, pp.365-409.
3. Aloea, chia, flax seed, okra, psyllium seed, quince seed, and tamarin gums;BeMiller,1993
4. Estimation of glucose. Glucose oxidase method;Braham;Analyst,1972
5. Clinical review of antidiabetic drugs: implications for type-2 DtM management;Chaudhury;Front. Endocrinol.,2017