Protein inhibitors of enzymes
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference101 articles.
1. Nutritional effects of field bean (Vicia faba L.) proteinase inhibitors fed to rats;Abbey;Brit. J. Nutr.,1979
2. Effects of dietary proteinase inhibitors from field bean (Vicia faba L.) and field-bean meal on pancreatic function in the rat;Abbey;Brit. J. Nutr.,1979
3. Trypsin reactive site of the Vicia angustifolia proteinase inhibitor;Abe;J. Biochem.,1978
4. Affinity chromatography of pancreatic carboxypeptidases using a carboxypeptidase inhibitor from potatoes as a ligand;Ager;Analyt. Biochem.,1977
5. Carboxypeptidase inhibitor from potatoes;Ako;Biochemistry,1976
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