Author:
Salo-väänänen Pirjo P.,Koivistoinen Pekka E.
Subject
General Medicine,Food Science,Analytical Chemistry
Reference36 articles.
1. EEC collaborative studies on a streamlined hydrolysate preparation method for amino acid determinations in feedstuff's;Andersen;Z. Tierphysiol. Tierernähr Futtermittelkde.,1984
2. The availability and fuel value of food materials;Atwater;12th Annual Report Storrs Agric. Exper. Stat.,1899
3. A critical view on the conversion factor 6.25 from total nitrogen to protein;Boisen;Acta Agric. Scand.,1987
Cited by
120 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献