Lipid oxidation catalysts and inhibitors in raw materials and processed foods
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference93 articles.
1. Die Haltbarkeit des Milchfetts bei Lagerung im trocknen Zustand;Antila;Meijeritiet. Aikakausk.,1965
2. Oxidized flavor in milk and the xanthine oxidase inhibitor;Astrup;J. Dairy Sci.,1963
3. Xanthine oxidase activity and development of spontaneously oxidized flavor in milk;Aurand;J. Dairy Sci.,1967
4. Untersuchung über der Geschmack von Di-, Tri- und Tetrahydroxy-fettsäuren;Baur;Z. Lebensm. Untersuch.-Forsch.,1977
5. Antioxidant effect of spices, herbs and protein hydrolyzates in freeze-dried model systems: Synergistic action with synthetic phenolic antioxidants;Bishov;J. Food Processing and Preservation,1977
Cited by 69 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Cholesterol Oxidation Products: Potential Adverse Effect and Prevention of Their Production in Foods;Journal of Agricultural and Food Chemistry;2023-11-27
2. Utilising waste from soybean processing as raw materials for the production of preparations with antioxidant properties, serving as natural food preservatives - A pilot study;LWT;2022-04
3. Effect of bovine feeding system (pasture or concentrate) on the oxidative and sensory shelf life of whole milk powder;Journal of Dairy Science;2021-10
4. Effects of different drying methods on antioxidant activities of Cudrania Tricuspidata fruit powder and its effects on the product quality of marinated chicken breast;Journal of Food Processing and Preservation;2021-08-15
5. Antioxidant Activity of Parsley as Affected by Drying Methods and Its Application to Pork Patties during Refrigerated Storage;Journal of the Korean Society of Food Science and Nutrition;2021-05-31
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3