Effects of whole cottonseed on ruminal properties and lactation performance of cows with different rumen fermentation patterns
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology
Reference34 articles.
1. Rumen fermentation in vitro as influenced by long chain fatty acids;Chalupa;J. Dairy Sci.,1984
2. Effect of linseed oil fatty acids and linseed oil on rumen fermentation in sheep;Czerkawski;J. Agric. Sci. (Camb.),1973
3. Low-fat milk syndrome;Davis,1970
4. Effects of feeding whole cottonseed on composition of milk;DePeters;J. Dairy Sci.,1985
5. Observations on the microbiology and biochemistry of the rumen in cattle given different quantities of a pelleted barley ration;Eadie;Br. J. Nutr.,1970
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3. Supplementation with whole cottonseed changes milk composition and milk fatty acid profile in dairy cows;Animal Production Science;2011
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