The use of effluent from grass silage in the diet of finishing pigs. II. Assessment of nutritive value of fresh and stored effluent

Author:

Patterson D.C.,Walker N.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference28 articles.

1. Nutrient Requirements of Farm Livestock, No. 3. Pigs;Agricultural Research Council,1967

2. Consistency-penetration method;American Oil Chemists Society,1977

3. Determination of ammonia in soil extracts and water samples by an ammonia electrode;Banwart;Commun. Soil Sci. Plant Anal.,1972

4. Formalin-treated skim milk for pigs;Barber;Agriculture (London),1956

5. A comparison of the nutritive value of sour and of sweet whey (with 0.1% formalin) for growing pigs;Barber;Anim. Prod.,1971

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