Use of microbial phytase in improving the feed quality of soya bean meal
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology
Reference10 articles.
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3. A new and convenient colorimetric determination of inorganic orthophosphate and application to the assay of inorganic pyrophosphate;Heinonen;Anal. Biochem.,1981
4. Plant analysis of trace elements by X-ray;Knudsen;J. Plant Nutr.,1981
5. A simple and rapid colorimetric method for phytate determination;Latta;J. Agric. Food Chem.,1980
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2. Utilisation of different phosphorus sources in relation to their fluorine content for broilers and layers;British Poultry Science;2001-07
3. Relative Bio-Availability of Different Phosphorus Supplements in Broiler and Layer Chicken Diets;Asian-Australasian Journal of Animal Sciences;2001-07-01
4. Phytase;Advances in Applied Microbiology Volume 42;1996
5. Improving Phosphorus Availability in Soybean Meal for Broilers by Supplemental Phytase;Poultry Science;1995-11
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