Subject
Animal Science and Zoology
Reference5 articles.
1. Variability within and among experiment stations in the determination of in vivo digestibility and intake of alfalfa;Barnes;J. Anim. Sci.,1968
2. Collaborative in vivo studies on alfalfa hay;Donefer;J. Anim. Sci.,1966
3. Predicting the feeding value of hay from infrared spectroscopy and chemical lab analyses;Harpster;J. Anim. Sci.,1982
4. Using the near infrared analysis system to predict hay quality;Shenk,1981
5. Collaborative study of acid-detergent fiber and lignin;Van Soest;J. AOAC,1973
Cited by
9 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献