Genetic variation in morphological characteristics, chemical composition and in vitro digestibility of straw from different wheat cultivars
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology
Reference15 articles.
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2. Genetic variation in the feeding value of cereal straw;Capper;Anim. Feed Sci. Technol.,1988
3. The feeding value of straw from different genotypes of barley when given to Awassi sheep;Capper;Anim. Prod.,1986
4. Voluntary intake and digestibility of barley straw as influenced by variety and supplementation with either barley grain or cottonseed cake;Capper;J. Anim. Feed Sci. and Technol.,1989
5. The effect of genotypes on the feed value of barley straw;Erikson;J. Anim. Sci.,1982
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