Losses of beta-carotene in unwilted forage crops during silage-making and feeding-Reference-Cited by-同舟云学术

Losses of beta-carotene in unwilted forage crops during silage-making and feeding

Published:1983-07 Issue:1 Volume:9 Page:63-69
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Kalač Pavel

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference5 articles.

1. Carotenoids,1971

2. Losses of beta-carotene in red clover in an acid medium during ensiling;Kalač;Anim. Feed Sci. Technol.,1979

3. The enzymic nature of the degradation of beta-carotene in red clover and in other forage crops during silage-making with acid additives;Kalač;Anim. Feed Sci. Technol.,1980

4. Effects of additives, delayed sealing of a silo and of aeration on losses of beta-carotene during ensiling of red clover;Kalač;Sci. Pap. Prague Inst. Chem. Technol., E,1981

5. A review of the changes in carotenes during ensiling of forages;Kalač;J. Sci. Food Agric.,1981

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