There is no such thing as a (gluten-)free lunch: Higher food prices and the cost for coeliac consumers

Author:

Capacci Sara,Leucci Anna Caterina,Mazzocchi Mario

Publisher

Elsevier BV

Subject

Economics, Econometrics and Finance (miscellaneous)

Reference32 articles.

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3. Cost and availability of gluten-free food in the UK: in store and online;Burden;Postgrad. Med. J.,2015

4. Supermarket price dataset on gluten-containing and gluten-free foods;Capacci;Mendeley Data,2017

5. Gluten-free foods: a revised prescribing guide 2011. Technical report;Coeliac,2011

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