Effects of trial and error and social learning on flavour palatability in nursery pigs-Reference-Cited by-同舟云学术

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Effects of trial and error and social learning on flavour palatability in nursery pigs

Published:2021-03 Issue: Volume:236 Page:105265
ISSN:0168-1591
Container-title:Applied Animal Behaviour Science
language:en
Short-container-title:Applied Animal Behaviour Science

Author:

Figueroa Jaime,Luna Daniela,Salazar Laura C.,Morales Pia,Valdivia Catalina,Müller Maximiliano,Dwyer Dominic

Funder

National Commission for Scientific and Technological Research

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference37 articles.

1. Flavor preferences conditioned by post-oral infusion of monosodium glutamate in rats;Ackroff;Physiol. Behav.,2010

2. A brief-access test for bitter taste in mice;Boughter;Chem. Senses,2002

3. Flavour preference acquired via a beverage-induced conditioning and its transposition to solid food: Sucrose but not maltodextrin or saccharin induced significant flavour preferences in pigs;Clouard;Appl. Anim. Behav. Sci.,2012

4. An attempt to condition flavour preference induced by oral and/or postoral administration of 16% sucrose in pigs;Clouard;Physiol. Behav.,2014

5. Analysis of the microstructure of the rhythmic tongue movements of rats ingesting maltose and sucrose solutions;Davis;Behav. Neurosci.,1992

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Social influence and attention bias in free-ranging domestic pigs: Effects of demonstrator rank and friendship;Applied Animal Behaviour Science;2024-06

2. Effects of flavour variety on the intake and palatability of commercial feed in nursery pigs;Frontiers in Veterinary Science;2023-08-30

3. Emulative learning of a two-step task in free-ranging domestic pigs;Animal Cognition;2023-01-18

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