Comparative genome analysis of four Leuconostoc strains with a focus on carbohydrate-active enzymes and oligosaccharide utilization pathways-Reference-Cited by-同舟云学术

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Comparative genome analysis of four Leuconostoc strains with a focus on carbohydrate-active enzymes and oligosaccharide utilization pathways

Published:2022 Issue: Volume:20 Page:4771-4785
ISSN:2001-0370
Container-title:Computational and Structural Biotechnology Journal
language:en
Short-container-title:Computational and Structural Biotechnology Journal

Author:

Sharma Anshul,Sharma Neha,Gupta Deepshikha,Lee Hae-Jeung,Park Young-Seo

Funder

National Research Foundation of Korea

Ministry of Science, ICT and Future Planning

Publisher

Elsevier BV

Subject

Computer Science Applications,Genetics,Biochemistry,Structural Biology,Biophysics,Biotechnology

Reference73 articles.

1. Pathogenicity islands in bacterial pathogenesis;Schmidt;Clin Microbiol Rev,2004

2. Leuconostoc spp. as starters and their beneficial roles in fermented foods;Shin,2015

3. Safety assessment of dairy microorganisms: the Leuconostoc genus;Ogier;Int J Food Microbiol,2008

4. Fermented foods as a dietary source of live organisms;Rezac;Front Microbiol,2018

5. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae;Zheng;Int J Syst Evol Microbiol,2020

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Genomic and phenotypic analysis unveiling the carbohydrate metabolic characteristics of Leuconostoc citreum SH12 in plant-based fermentation;Food Bioscience;2024-10

2. The Metabolism of Leuconostoc Genus Decoded by Comparative Genomics;Microorganisms;2024-07-20

3. Genome and functional diversity of Leuconostoc mesenteroides from different habitats and geographic locations;Food Bioscience;2023-10

4. Synergistic Immunostimulatory Activities of Probiotic Strains, Leuconostoc lactis and Weissella cibaria, and the Prebiotic Oligosaccharides They Produce;Microorganisms;2023-05-22

5. Analyzing the genetic diversity and biotechnological potential of Leuconostoc pseudomesenteroides by comparative genomics;Frontiers in Microbiology;2023-01-11

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