Peptides derived from α-lactalbumin membrane binding helices oligomerize in presence of lipids and disrupt bilayers-Reference-Cited by-同舟云学术

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Peptides derived from α-lactalbumin membrane binding helices oligomerize in presence of lipids and disrupt bilayers

Published:2017-05 Issue:5 Volume:1859 Page:1029-1039
ISSN:0005-2736
Container-title:Biochimica et Biophysica Acta (BBA) - Biomembranes
language:en
Short-container-title:Biochimica et Biophysica Acta (BBA) - Biomembranes

Author:

Strømland Øyvind,Handegård Ørjan S.,Govasli Morten L.,Wen Hanzhen,Halskau Øyvind

Funder

Bergen Medical Research Foundation Strategic Recruitment Program

Norwegian Research Council

Publisher

Elsevier BV

Subject

Cell Biology,Biochemistry,Biophysics

Reference62 articles.

1. CTP:phosphocholine cytidylyltransferase: function, regulation, and structure of an amphitropic enzyme required for membrane biogenesis;Cornell;Prog. Lipid Res.,2015

2. Non-permanent proteins in membranes: when proteins come as visitors (review);Goni;Mol. Membr. Biol.,2002

3. Linking new paradigms in protein chemistry to reversible membrane-protein interactions;Halskau;Curr. Protein Pept. Sci.,2009

4. Annexin VI participates in the formation of a reversible, membrane-cytoskeleton complex in smooth muscle cells;Babiychuk;J. Biol. Chem.,1999

5. Annexins in cell membrane dynamics. Ca(2+)-regulated association of lipid microdomains;Babiychuk;J. Cell Biol.,2000

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1. Effect of hydrophobic moment on membrane interaction and cell penetration of apolipoprotein E-derived arginine-rich amphipathic α-helical peptides;Scientific Reports;2022-03-23

2. Investigating the Disordered and Membrane-Active Peptide A-Cage-C Using Conformational Ensembles;Molecules;2021-06-12

3. Biophysical approaches for exploring lipopeptide-lipid interactions;Biochimie;2020-03

4. A novel amphipathic cell-penetrating peptide based on the N-terminal glycosaminoglycan binding region of human apolipoprotein E;Biochimica et Biophysica Acta (BBA) - Biomembranes;2019-03

5. Nanotubes of α-lactalbumin for encapsulation of food ingredients;Biopolymer Nanostructures for Food Encapsulation Purposes;2019

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