Evapotranspiration components from energy balance, sapflow and microlysimetry techniques for an irrigated vineyard in inland Australia

Author:

Yunusa I.A.M.,Walker R.R.,Lu P.

Publisher

Elsevier BV

Subject

Atmospheric Science,Agronomy and Crop Science,Global and Planetary Change,Forestry

Reference39 articles.

1. Estimation of energy requirements of morning dew evaporation from leaf surfaces;Abtew;Water Resour. Bull.,1995

2. A ‘microlysimeter’ method for determining evaporation from bare soil: description and laboratory evaluation;Boast;Soil Sci. Soc. Am. J.,1982

3. Stomatal response of grapevines to wind;Campbell-Clause;Aust. J. Exp. Agric.,1998

4. Micrometeorological approaches to estimating vineyard water requirements: review and latest insights;Cleugh,2002

5. Modelling sensible heat fluxes from a wheat canopy: evaluation of the resistance energy balance model;Cleugh;J. Hydrol.,1995

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