Synergistic effects of fructose and glucose on lipoprotein risk factors for cardiovascular disease in young adults-Reference-Cited by-同舟云学术

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Synergistic effects of fructose and glucose on lipoprotein risk factors for cardiovascular disease in young adults

Published:2020-11 Issue: Volume:112 Page:154356
ISSN:0026-0495
Container-title:Metabolism
language:en
Short-container-title:Metabolism

Author:

Hieronimus Bettina,Medici Valentina,Bremer Andrew A.,Lee Vivien,Nunez Marinelle V.,Sigala Desiree M.,Keim Nancy L.,Havel Peter J.,Stanhope Kimber L.

Funder

National Institute of Child Health and Human Development

Agricultural Research Service

Office of the President, University of California

Deutsche Forschungsgemeinschaft

National Institutes of Health

National Institutes of Health (NIH)/National Heart, Lung and Blood Institute

Publisher

Elsevier BV

Subject

Endocrinology,Endocrinology, Diabetes and Metabolism

Reference36 articles.

1. Sugars Intake for Adults and Children;WHO,2015

2. Moderate amounts of fructose consumption impair insulin sensitivity in healthy young men: a randomized controlled trial;Aeberli;Diabetes Care,2013

3. Consuming fructose-sweetened, not glucose-sweetened, beverages increases visceral adiposity and lipids and decreases insulin sensitivity in overweight/obese humans;Stanhope;J Clin Invest,2009

4. Dietary fructose and the metabolic syndrome;Taskinen;Nutrients,2019

5. French recommendations for sugar intake in adults: a novel approach chosen by ANSES;Tappy;Nutrients,2018

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