1. The influences of attitudes, beliefs and label information on perceptions of reduced-fat spread;Aaron;Appetite,1994
2. Use of reduced-calorie and reduced-fat foods in young adults: influence of gender and restraint;Alexander;Appetite,1995
3. A spreadable natural way to lower cholesterol. (1998). Heart Information Network, Heart News. Available: http://www.heartinfo.org.
4. Benecol: a cholesterol-lowering margarine. (1998). Medical Sciences Bulletin no 253, Pharmaceutical Information Associates, Levittown, PA, USA.
5. Benecol information pack. (1999). Benecol, Croydon, UK.