In vitro digestion method to evaluate solubility of dietary zinc, selenium and manganese in salmonid diets-Reference-Cited by-同舟云学术

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In vitro digestion method to evaluate solubility of dietary zinc, selenium and manganese in salmonid diets

Published:2020-01 Issue: Volume:57 Page:126418
ISSN:0946-672X
Container-title:Journal of Trace Elements in Medicine and Biology
language:en
Short-container-title:Journal of Trace Elements in Medicine and Biology

Author:

Silva Marta S.,Prabhu P. Antony Jesu,Ørnsrud Robin,Sele Veronika,Kröckel Saskia,Sloth Jens J.,Amlund Heidi

Funder

Research Council of Norway

Publisher

Elsevier BV

Subject

Inorganic Chemistry,Molecular Medicine,Biochemistry

Reference57 articles.

1. The state of world fisheries and aquaculture;FAO,2018

2. Utilisation of feed resources in production of Atlantic salmon (Salmo salar) in Norway;Ytrestoyl;Aquaculture,2015

3. Application of in vitro digestibility methods in aquaculture: constraints and perspectives;Moyano;Rev. Aquacult.,2015

4. In vivo and in vitro digestibility of diets and feedstuffs for rainbow trout (Oncorhynchus mykiss);Gomes;J. Appl. Ichthyol.,1998

5. In vitro protein digestion, and growth of Atlantic salmon with different trypsin isozymes;Bassompierre;Aquac. Int.,1998

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. In vitro bioaccessibility of inorganic and organic copper in different diets;Poultry Science;2024-11

2. In vitro assessment of protein digestibility and mineral solubility of black soldier fly larvae meals for monogastric animals;Journal of Insects as Food and Feed;2022-09-06

3. Iron supplementation in plant-based aquafeed: Effects on growth performance, tissue composition, iron-related serum parameters and gene expression in rainbow trout (Oncorhynchus mykiss);Aquaculture;2022-03

4. Different forms of selenium supplementation in fish feed: The bioavailability, nutritional functions, and potential toxicity;Aquaculture;2022-02

5. Impact of dietary zinc and seawater transfer on zinc status, availability, endogenous loss and osmoregulatory responses in Atlantic salmon smolt fed low fish meal feeds;Aquaculture;2022-02

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